My philosophy on what coaching is all about and what you can expect from an experience together.
Blog posts about the nature of thought, how coaching helps and why it's worth pursuing happiness.
The best way to see if we'll be a good fit is to have a chat.
Learn how to take advantage of everything Lattice has to offer
Remote people management Equip managers to lead remote teams and get insights you need yo improve employee's morale
Articles on creating more personal joy and world peace and some thoughts on working together.
Portfolios, tutorials, projects in progress, and articles on what photography means to me.
Articles on creating inner peace and world peace, a podcast, and a Holocaust project.
Travel journals, photo galleries and interesting travel stories.
Articles on being the best dad you can be and an initial pass at a coaching program for dads.
Recipes, restaurant reviews, and some cookbook and restaurant brainstorms.
Summaries of courses I've taught and recordings of talks I've given.
Tech tips and other articles related to software development.
Learn why 3,250+ leaders use Lattice to build a strong culture
From onboarding to adoption, our CX team supports your success
Customizable resources to help you drive adoption of Lattice
Explore the community programs and content
I wrote a book about creating better workplaces.
13,000+ HR professionals ask questions and share advice
Collections of videos on topics ranging from spirituality to fitness.
Interviews with industry leaders on how to approach people operations challenges
Katelin Holloway talks with c-level leaders about being a "people first" company
Dive deep on people management best practices
Presentations on all things related to people management
Curated templates for people teams, managers and employees
Explore to all resources Educational resources for people teams, managers and employees.
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With special guest Dr. Amy Johnson.
Listen Now
With Dr. Shadrick Mazaza
With Nookie Postal, Chef/Owner of Commonwealth Restaurant. We discuss his journey and how to treat restaurant workers fairly.
With my guest Mara Gleason, we discuss how we can solve global problems using *only* an understanding of how the mind works.
With my guests Kathe McKenna and Luther Pinckney of Dudley Dough pizzeria in Boston, we discuss how they have helped many homeless men and women get back on their feet through foodservice.
With my guest, multi-award winning chef Steve Johnson, we talk about how we can learn more about each other and gain tolerance through sharing food.
With my guest Stephanie Fox, we discuss what suffering is and isn't and how we can end suffering worldwide.
With my guest, multi-award winning international photojournalist Dominic Chavez, we discuss how he shares his heart with the world through the lens of his camera while photographing some of the world's toughest places.
With special guest Carmine Famiglietti.
An interview with Boston Chef/Owner of Mei Mei Restaurant, Irene Li.
With Amie Hill, a woman I met over 35 years ago, who had a significant impact on my view of the world and my desire to create more peace.
While making photographs in Detroit, I was mugged at gunpoint. I saw something totally new.